Bull Terrine – Manade du Juge

A terrine with authentic character, true to Camargue traditions.

This bull terrine is prepared by the manadière according to a recipe designed to appeal to the taste of the gardians.

Made with 78% lean and fatty bull meat and 25% pork fat, simply seasoned with salt and pepper, it delivers a rich and natural flavor.

Best enjoyed in thin slices, it embodies artisanal craftsmanship and the Camargue terroir in every bite.

Click & Collect Hours :
By appointment at +33 6 50 40 08 53

Manade du Juge
Bergerie des Corrèges – Bellegarde 30127