Les Délices du Jour at Auberge de l’Amandin – Complimentary coffee or tea!

Let yourself be surprised by market-inspired cuisine — simple, generous, and full of flavour — crafted with passion using fresh, local ingredients.

Our chef draws inspiration from the seasons and daily arrivals to create a menu that’s always fresh and ever-changing.

Lunchtime Set Menu
A fresh and authentic midday meal including:
• A refined starter
• A carefully prepared daily main course
• A homemade dessert to end on a sweet note

☕ Coffee or tea offered to accompany this friendly moment.
🍷 Fancy a food and wine pairing? A glass can be added to your booking (see option).

Sample menus depending on the day:

- Gravlax salmon, lime cream
​- Cider-braised veal, pilaf rice
- Melba strawberries

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- Warm goat cheese salad
- Grilled flank steak
- Panna cotta

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​- Salmon and artichoke ravioli
- Provençal-style lamb skewer
- Apple crumble